Prof. asoc. dr. Isuf LUSHI |
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Scientific Publications: |
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Title of paper |
Journal name |
Year / Volume / |
1. Sadik Maloku, Isuf Lushi, Zekria Loka, Maksim Me90. “Evalution on financial performance of broiler |
“European Journal of Business, |
2017 / 5/ 97 /. |
2.Sadik Maloku, Isuf Lushi, Zekria Loka, Maksim Me9o, ”The costs of breeding in laying hens and eggs' |
“European Journal of Business, |
2017 / 5/11 /. |
3.Isuf Lushi, Remzi Keco, Ilir “Main Factors That Determin |
“Annals Food Science and |
2016 / 17/ 1/186- |
4. Isuf Lushi, Ana Mane, Ilir Kapaj, Remzi Keco “Producer and Consume’s |
“Advances in Management & Applied ISSN:1792-7544 (print version), 1792- |
2016/ 6/87/. |
5. Isuf Lushi. “Efect of integrity of the officers on reduce the tax evasion or increase of |
“European Journal of Sustainable ISSN: 2239- 5938Doi: 0.14207/ejsd.2016.v5n2p51 |
2016/ 5/51-56/. |
6. Isuf Lushi, Ramadan Gashi. |
“European Journal of Sustainable ISSN: 2239-5938. 10.14207/ejsd.2016.v5n2p51http://ojs.e |
2016 / 5/ 67-74/ |
7. Isuf Lushi, Ana Mane, Ilir Kapaj & Remzi Keco, “A Literature review on ISO 9001 Standards” |
“European Journal of Business, |
2016/ 4/ 81-85/. |
8. Isuf Lushi, |
“American Scientific Research Journal |
2016 / 16/ 319-327/. |
9. Hysni Terziu & Isuf Lushi. “The development of Small and Medium Enterprises-Their Impact on the growth of Employment in Kosovo” |
“European Journal of Economics and http://lib.euser.org/res/jrn/ejes/jan apr |
2016/2/38-49/ |
10. Maxhuni, Shukri, Lushi, Isuf. “Amino - Acids in cheese Ka9kaval |
“Journal of Progressive Research in http://scitecresearch.com/) ournals/index |
2016/3/123-130/. |
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11. Isuf Lushi, “Research about purchasing consumer and their needs for vegetables in the market Prizren regjion” |
Revista shkencore |
2015/ 4/16. |
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12.Hysen Bytyqi, Hajrip Mehmeti, Isuf Lushi, Ibrahim Mehmeti “Economic assessment of bufalo farm |
Java e shkences ISBN 978-9951-16-087-2 |
2014/2/141-149 |
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13.Isuf Lushi, Ll. Haxhinasto2, N. Balaj, Hasani, F.4 “Comparison of different mulch materials in tomatos (Solanum |
Research Journal of Agricultural Faculty of Agriculture, |
2012/ 44(1)/99-104/. |
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14. Isuf Lushi, Balaj, N. Hasani, F. “The impact of the number of bloomed flowers in early maturity, |
Research Journal of Agricultural /http://connecti on.ebscohost.com/c/arti |
2012/44(1)/104-108 |
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15. Isuf Lushi, Llazar Haxhinasto, Nexhat Balaj. “Efect of Planting |
Jurnal of institute Alb-shkenca |
2012/3/ 474-480,. |
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16. N. Balaj, Ll. HAXHINASTO, F. HASANI, I.LUSHI, F. BALAJ |
Research Journal of Agricultural |
2012/44/145-150/. |
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17. Hasani, F. Sallaku, F. Balaj, N. Haxhinasto, LlHsuf Lushi. “The Study of Environmental |
J. Int. Environmental Application & ISSN 2055-18-4-7. |
2012/7 / 417-422/. |
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18. Isuf Lushi, Haxhinasto, Ll. Musa, F, Balaj, N, Mrasori, Z. “The study of the impact the number of floors for the cultivation of tomato |
Journal of Institute Alb-Shkenca |
2009/3/451-454 |
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19. Isuf Lushi, N Balaj, L Haxhinasto, O Zhitia “The study of some hybrids of |
ISHS, Acta Horticultura IV Balkan ISBN: 978-90-66055-52-0. |
2009/830/163-168/ |
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20. Balaj, N. Isuf Lushi, “The stady of floering stage and ornamental values for some seasonal flowers cultivars the climatic conditions in Kosova” |
“Kerkime” Kud (635.9). |
2009/17/. |
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21. Isuf Lushi, Haxhinasto, Ll, Hysen Mankolli, Spaholli, A. Jaupi, A. “The stady some of the hybrids of tomatoes in sun greenhauses in Kosovo” |
Buletini Shkencor-Science Bulletin |
2009/18/ 66-73 |
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22. Fadil Musa, D Bericha, Bakir Kelmendi, Imer Rusinovci, Osman Zhitia, Ramiz Bekqeli, Isuf Lushi |
Bull. 44th Croatian and 4th Int. Symp. http://sa.agr.hr/pdf/2009/sa2009_p0409 |
2009/444-448 |
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23. Isuf Lushi, Ll. Haxhinasto, H. Mankolli, A. Jajupi. “The impact of the number of floors in tomato producers in greenhouses". |
Revista Shqiptare e Shkencave |
2009/ 12./10/451-454 |
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24. Isuf Lushi, Haxhinasto, Ll. Zhitia, O. Balaj, N. “The stady some of the hybrids of tomatoes in sun greenhauses” |
Akademi e Shkencave dhe Arteve e KUD 635.64 “Kerkime” nr. 16. |
2008/16/ |
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25. Balaj, N. Haxhinasto, Ll. Hasani, F. Vuksani,V. Isuf Lushi. “The effect of quantity nutritive |
Akademia e Shkencave dhe Arteve e KUD 635.9:633.81, “Kerkime”, |
2008/ Nr.16. |
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26. Balaj, N. Rusinovci, I. Isuf Lushi, |
“Kerkime”14 ASHAK, Prishtine 061.12:50(05)(082)(496.51). |
2006. |
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Mongraphy books |
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1.Lushi, Isuf “The Tomato production |
ISBN:978-9951-677-09-7. Prizren |
2017/2-169 |
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2. Balaj,Nexhat. Isuf Lushi |
ISBN: 978-9951-8-6/ |
2012. |
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